Viviers de Prat-Ar-Coum
Why choose this establishment?
Oyster farmer since 1898. Sale of flat and hollow oysters, shellfish (cooked on site). Seafood platters to order. Open year-round, Monday to Saturday, 8am to 12pm and 1:30pm to 6pm; Sundays and public holidays, 10am to 12pm.
The restaurant opens its doors from 01/07 to 31/08 for tastings in a warm and relaxed atmosphere, and its terrace offers the opportunity to admire the most beautiful western Finisterian sunsets.
Appartient au Collège Culinaire de France : collectif indépendant qui s'engage activement pour faire de l’artisanat et de la diversité culinaires, une alternative durable face à l’industrialisation et la standardisation de l’alimentation, de la restauration et de la production.
Main services
Spoken language(s)
- French
- English
- Spanish
Means of payment
- Payment cards
- Bank and postal cheques
- Species
Seafood
29870 Lannilis
Viviers de Prat-Ar-Coum
Prat Ar Coum29870 Lannilis